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Milk Chocolate Raspberry Cocktail Recipe
Milkshakes have been a favorite treat since childhood! A refreshing milk-based drink with the addition of high-calorie, chocolate ice cream with a wonderful taste of fragrant raspberries! You can have breakfast with such a cocktail (a hearty drink will support energy forces for a long time), and even offer a light dinner.
Cook Time 15 minutes
Servings
Ingredients
Cook Time 15 minutes
Servings
Ingredients
Instructions
  1. Products for cooking.
    Products for cooking.
  2. Mash raspberries with a spoon, wipe through a sieve. Add fruit sugar to raspberry puree (200 g of puree + 1 tbsp sugar).
    Mash raspberries with a spoon, wipe through a sieve. Add fruit sugar to raspberry puree (200 g of puree + 1 tbsp sugar).
  3. Pour cold milk into a stationary blender, add raspberry puree and chocolate ice cream. Beat the mixture on high speed.
    Pour cold milk into a stationary blender, add raspberry puree and chocolate ice cream. Beat the mixture on high speed.
  4. Pour the finished chocolate-raspberry cocktail into glasses, be sure to serve in tubes.
    Pour the finished chocolate-raspberry cocktail into glasses, be sure to serve in tubes.
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