I offer you a salad of chicken liver, eggs and vegetables with sweet and sour dressing with soy sauce, perfect for a picnic table, the arrival of guests or just for lunch or dinner at home.
Hot for all occasions, whether it’s a family dinner or a holiday. Beautiful and delicious, an abundance of vegetables and juicy meatballs. I recommend. P.S.: by the way, as an option to “reanimate” yesterday’s meatballs or cutlets.
Great recipe – everything is very fast and very tasty! In twenty minutes, you have a sumptuous dish with Oriental notes, hot and spicy – just what you need for cold weather! Trying it?
Delicious and satisfying dish. Chicken with pumpkin and onion in sour cream sauce. It is prepared simply and quickly from the most affordable products. Try it!
A very interesting and unusual recipe for those who miss the bright and fragrant Mediterranean cuisine. In fact, this recipe was given to me by a friend with the name “chicken in Italian”. But since I had Provencal herbs at hand, and without a good collection of herbs it would not be so delicious, I renamed the recipe, especially since I also adjusted it for myself. I highly recommend it!
I suggest making pancakes stuffed with chicken fillet, bell pepper and cheese. And then bake them with quail eggs. These pancakes are very tasty, satisfying and perfectly diversify the menu, try it!
I bought a wonderful goose at the market to make confit legs and wings. The skeleton put it on the broth for soup. But the breast! It deserves to become a separate dish, quite refined and beautiful. Goose, of course, need home. Those that are sometimes found in butcher shops are most often frozen and Packed so that you will never guess what you bought until you defrost it.