For everyone who loves chocolate covered in chocolate, I suggest baking a quick and delicious cake. It is not difficult to cook it, it turns out to be very juicy and very chocolatey!
I present to your attention a vegetable snack for all occasions. It can be served with meat, rice, pasta and as an independent dish. With the minimum amount of ingredients, you get an excellent, aromatic snack. It is served in any form – hot, warm, cold – as you like.
An incredibly easy way to cook carrots and onions as a side dish. Simple and affordable products, and they cook in less than an hour. The pleasant sweet and sour taste goes well with a large piece of meat, fried, baked or stewed.
Sherbet or Granita (in modern terms) – frozen fruit juice, crushed into a light crumb. Peach with champagne even without freezing just amazing taste! The frozen sorbet is very refreshing in the heat. Gorgeous dessert for a summer holiday table.
Very tasty, prepared the day before in the evening, and in the morning I toast bread in a toaster, top with pate and all Breakfast is ready! Sour cream can be replaced with heavy cream.
