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Print Recipe
Prawns with fried Oranges Recipe
Oranges and shrimps - what different tastes, almost cardinal... But we will take a risk and, combining them together, we will get an interesting salad - bright in appearance, original in taste, festive, New Year!
Cook Time 150 minutes
Servings
Ingredients
Cook Time 150 minutes
Servings
Ingredients
Instructions
  1. Peel the shrimp. Heat 1 tablespoon of oil, add the garlic petals, and fry for a couple of minutes. Add the garlic.
    Peel the shrimp.
Heat 1 tablespoon of oil, add the garlic petals, and
fry for a couple of minutes. Add the garlic.
  2. In a pan pour 1 tbsp oil, put rings of orange, for a change of pace. Fry for 2 minutes on each side, over medium heat.
    In a pan pour 1 tbsp oil, put rings of orange,
for a change of pace.
Fry for 2 minutes on each side, over medium heat.
  3. Add the shrimp, fry for 2-3 minutes, medium heat.
    Add the shrimp, fry for 2-3 minutes, medium heat.
  4. Put the rings of olives, a couple of minutes and the salad is ready.
    Put the rings of olives, a couple of minutes and the salad is ready.
  5. Place on a platter, add the garlic petals. Add salt to taste.
    Place on a platter, add the garlic petals.
Add salt to taste.

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