•  
  •  
  •  
  •  
  •  
  •  

Print Recipe
 Pumpkin Fritter with Apple Recipe
I continue my season of pumpkin dishes. Today it's pancakes! Sunny, gentle and healthy! Very tasty hot. Very tasty and most importantly - healthy! Sugar at all not added! Sweetness was enough-it depends on the type of pumpkin and apples!
Course Breakfast Lunch, Children's Food, Dinner Dishes, Lunch Second Breakfast, Morning Breakfast
Cuisine Ukrainian
Cook Time 20 minutes
Servings
Ingredients
Course Breakfast Lunch, Children's Food, Dinner Dishes, Lunch Second Breakfast, Morning Breakfast
Cuisine Ukrainian
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Grate the pumpkin on a large grater.
    Grate the pumpkin on a large grater.
  2. Apple also grate. And stew the pumpkin and Apple in water or milk until soft, on medium heat.
    Apple also grate. And stew the pumpkin and Apple in water or milk until soft, on medium heat.
  3. Cool and mix with flour, egg and salt.
    Cool and mix with flour, egg and salt.
  4. Fry, putting a spoon in a pan with vegetable oil.
    Fry, putting a spoon in a pan with vegetable oil.
  5. Serve with honey, cinnamon and sesame.
    Serve with honey, cinnamon and sesame.

Related posts:

Cookies "Curly Guy" Recipe
Bread Tortillas with Cheese Recipe
French Country Bread Recipe
Spicy Pie Recipe

  •  
  •  
  •  
  •  
  •  
  •  
1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
Loading...

Leave a Reply

avatar
  Subscribe  
Notify of