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Print Recipe
Salad with Broccoli Recipe
Light, but at the same time nutritious salad. Quickly prepared and the taste is also very good... Everyone in our family likes it. And guests, too.
Cook Time 30 minutes
Servings
Ingredients
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Boil the broccoli so that the stems retain their elasticity and slightly crunch, cool and cut into strips, or disassemble into inflorescences and a long piece of the stem.
    Boil the broccoli so that the stems retain their elasticity and slightly crunch, cool and cut into strips, or disassemble into inflorescences and a long piece of the stem.
  2. Boil the eggs and cut them into strips. I just rubbed on a grater.
    Boil the eggs and cut them into strips. I just rubbed on a grater.
  3. Cut the crab sticks into strips. Mix all the ingredients, season with mayonnaise, and add salt. I think there's enough salt in the mayonnaise and crab sticks.
    Cut the crab sticks into strips. Mix all the ingredients, season with mayonnaise, and add salt. I think there's enough salt in the mayonnaise and crab sticks.

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