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Print Recipe
Salad with Squid "Lasso" Recipe
In summer, you want to cook simple dishes, so as not to stand for hours at the stove and salads always help out here, and when the recipe is simple and fast, you should pay attention to it. I offer a good, delicious and healthy salad, which is useful for all occasions.
Cook Time 30 minutes
Servings
Ingredients
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Prepare all the ingredients.
    Prepare all the ingredients.
  2. Scald the squid with hot water and clean it. Boil in water for just a couple of minutes, cool and cut into rings, but I prefer to cut into strips.
    Scald the squid with hot water and clean it. Boil in water for just a couple of minutes, cool and cut into rings, but I prefer to cut into strips.
  3. Cut the boiled carrots into strips or grate them on a coarse grater.
    Cut the boiled carrots into strips or grate them on a coarse grater.
  4. Cut the pickle into strips.
    Cut the pickle into strips.
  5. Peel and chop the boiled egg.
    Peel and chop the boiled egg.
  6. Put all the ingredients in a salad bowl, season with mayonnaise, check for salt and pepper. For those who adhere to PP, fill with yogurt.
    Put all the ingredients in a salad bowl, season with mayonnaise, check for salt and pepper. For those who adhere to PP, fill with yogurt.
  7. Put it in the refrigerator for an hour. Serve chilled.
    Put it in the refrigerator for an hour. Serve chilled.

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