Print Recipe
 Salad with Squid and Shrimp Recipe
Such simple, but very tasty salads delight the soul. Very tasty salad.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Lower the squid carcasses into boiling water for 7-8 minutes.
    Lower the squid carcasses into boiling water for 7-8 minutes.
  2. Do the same with the shrimp, but keep it in boiling water for 2 minutes, no more (we are talking about very small salad shrimp).
    Do the same with the shrimp, but keep it in boiling water for 2 minutes, no more (we are talking about very small salad shrimp).
  3. Take out the squid and cool them.
    Take out the squid and cool them.
  4. Cut into rings.
    Cut into rings.
  5. Cook 4 hard-boiled eggs, cut (not very finely).
    Cook 4 hard-boiled eggs, cut (not very finely).
  6. Then cut half of the red onion and mix all the ingredients. Add paprika, salt and black pepper to the mayonnaise. Mix everything together. Let it brew for 20 minutes before serving.
    Then cut half of the red onion and mix all the ingredients. Add paprika, salt and black pepper to the mayonnaise. Mix everything together. Let it brew for 20 minutes before serving.
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