| Cook Time | 7 minutes |
| Servings |
Ingredients
- 200 milliliters Water
- 1 teaspoon Black tea
- 2 twigs Thyme
- Brown sugar or honey
Ingredients
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Instructions
- Make a tea in the teapot with boiling water. Add washed sprigs of thyme and tea leaves. Pour boiling water on half of the kettle, let stand for 3 minutes, add boiling water to the top and let stand for another 3 minutes. Pour into cups.
- Add sugar or honey to taste. Bon appetit!
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