Cook Time | 15 minutes |
Servings |
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Ingredients
- 2 pieces Tomato
- 1 clove Garlic
- 1 handful Cashew
- 2 tsp Soy sauce
- Parsley
- 1 tbsp Vegetable oil
- 1 pinch Sugar
- 1 pinch Salt
- Black pepper to taste
Ingredients
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Instructions