Print Recipe
 Vegetable Salad with Arugula Recipe
Want to offer delicious juicy and spicy vegetable salad with olives and arugula. Very easy to prepare.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Czech Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Czech Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Slice the vegetables. Pepper and cucumber sticks, olives slices. onions in small cubes. Tomatoes-slices.
    Slice the vegetables. Pepper and cucumber sticks, olives slices. onions in small cubes. Tomatoes-slices.
  2. Prepare the filling. Connect in a bowl the lemon juice, mustard and olive oil. Beat with a fork until smooth.
    Prepare the filling. Connect in a bowl the lemon juice, mustard and olive oil. Beat with a fork until smooth.
  3. Combine all the ingredients in a salad bowl. Pour sauce dressing and add the arugula.
    Combine all the ingredients in a salad bowl. Pour sauce dressing and add the arugula.
  4. Ready.
    Ready.
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