Stuffed eggs are the world’s cold appetizer for all times. What to fill the eggs with-this is a space for our imagination. I have a spicy applesauce with grain mustard and parsley today.
Chicken Salad with Egg Pancake Recipe
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Scrambled Eggs with Cheese and pickled Cucumber Recipe
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Egg and Cheese Paste Recipe
|During Easter, which lasts forty days from the day of Bright Sunday, there are painted eggs in every house. Since the custom of christening at Easter also involves the exchange of Easter eggs, often many of them remain uneaten. In addition, children’s favorite pastime at Easter is breaking eggs – you need to break someone else’s egg with an accurate blow, keeping your own intact. All broken eggs must be eaten. I suggest one of the variants of the egg dish. This pasta is a spread, perfect for breakfast, dinner or a snack. Try it, you’ll like it.
Baked Stuffed Eggs Recipe
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Fried Eggs in the Package “Holiday of Taste” Recipe
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Eggs in Soy Sauce Recipe
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Pickled Quail Eggs Recipe
|Pickled eggs look very impressive and have a bright original taste. They can be considered as an independent snack for strong drinks or beer, as well as used for preparing salads, various canapes or snack tartlets. They can also decorate a ready-made dish: for example, salad or herring under a fur coat. There are several recipes for pickled eggs on the site, but this one differs from them in that the result is not two snacks (yellow and red eggs), but as many as four! The recipe is detailed, even a novice hostess can easily cope.
Egg “Benedict” Recipe
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