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 Pangasius with Carrots, in the oven Recipe
If you want to cook a dinner with several ingredients, then I recommend this recipe to you. I took pangasius fish and carrots, also added garlic for taste, and cooked "Pangasius with carrots in the oven" The dish turns out delicious, appetizing and most importantly, everything is very simple to prepare.
Course Children's Food Ideas, Dinner Dishes, Holiday Food Ideas, Hot Dishes, Lunch Second Breakfast Dishes, Second Course Dishes, Special Food Dishes
Cuisine American Cuisine
Keyword Easy, For Beginners
Cook Time 210 minutes
Servings
Ingredients
Course Children's Food Ideas, Dinner Dishes, Holiday Food Ideas, Hot Dishes, Lunch Second Breakfast Dishes, Second Course Dishes, Special Food Dishes
Cuisine American Cuisine
Keyword Easy, For Beginners
Cook Time 210 minutes
Servings
Ingredients
Instructions
  1. Pangasius Fish should be cooked in advance. Defrost, rinse, and dry. Trim where necessary, and so on.
    Pangasius Fish should be cooked in advance. Defrost, rinse, and dry. Trim where necessary, and so on.
  2. Next, cut the fish into portions.
    Next, cut the fish into portions.
  3. Pepper and sprinkle with seasoning on both sides. We put that aside.
    Pepper and sprinkle with seasoning on both sides. We put that aside.
  4. Grate the carrots on a fine or coarse grater.
    Grate the carrots on a fine or coarse grater.
  5. Thinly slice the garlic.
    Thinly slice the garlic.
  6. We put the fish on a baking sheet, put garlic on the fish, then carrots.
    We put the fish on a baking sheet, put garlic on the fish, then carrots.
  7. We send it to the oven at a temperature of 180 C, until ready. My fish was baked in about 1 hour. Make sure nothing is burnt.
    We send it to the oven at a temperature of 180 C, until ready. My fish was baked in about 1 hour. Make sure nothing is burnt.
  8. Bon appetit)
    Bon appetit)
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