Stuffed pancakes are a more satisfying recipe than ordinary pancakes. For stuffing pancakes, you can use a lot of different fillings. They can be with cottage cheese, raisins and cream, with fruits and berries, jam and boiled condensed milk. You can decorate such a dessert with powdered sugar or grated chocolate.
Pancakes themselves are very satisfying food, their cooking methods are a separate topic, since the dough recipes are very diverse. Well, with stuffing and fried in a frying pan or baked in the oven, they turn out to be just stunningly delicious and awaken the appetite. They can be cooked with meat, fish, mushrooms, potatoes or cheese. In combination with a suitable sauce, a full lunch or dinner is obtained.
Recipes for stuffed pancakes with stuffing offer more than a hundred different cooking options and methods. Both adults and children like this kind of food. It is convenient to take the finished product to nature or on a trip. They can be stored in the freezer, and if necessary, quickly reheat in a microwave oven. This will really help out the cook in case of a sudden visit of guests. Just a couple of minutes and a delicious, fragrant treat is already on the table and ready to eat.
On Shrovetide Week, I propose to prepare an exquisite dessert of pancakes: with a delicate nut filling and a luxurious chocolate sauce. We will prepare the most famous pancakes of Hungarian cuisine. Their recipe was invented by the famous chef and restaurateur Kara Gundel. They say that for the king himself, who visited his restaurant. There is one version of these pancakes on the website, I suggest another recipe a la Gundel. The prefix “a la” is not accidental, since real pancakes can be tasted only in Budapest, in the still existing Gundel restaurant. The recipe is designed for six pancakes d = 19 cm.
If you like chocolate and fluffy pancakes, then you will definitely like this recipe. Chocolate, velvet pancakes with sunken pieces of chocolate. In a frying pan, it turns out almost brownies, and with chocolate sauce, pancakes are full of chocolate flavor melting in your mouth. Insanely delicious chocolate dessert or second breakfast/afternoon tea.
Red caviar on the festive table is irreplaceable. I suggest you serve it on cheese pancakes. Pancakes can be prepared in advance, and before serving, put cottage cheese and red caviar on them, guests will definitely like it!
Usually on New Year’s holidays, and on any other holidays, children go to visit their beloved grandmothers. And grandmothers manage to feed them better in different ways. I suggest making pancakes from them, but not simple, but with a surprise in the form of a souffle inside.
If you are tired of meat dishes for the holidays, I suggest you cook a light and delicious dish – corn fritters and serve them with a salad of Peking cabbage with avocado.
I offer you the option of a delicious and beautiful snack for the New Year’s table – rolls of pancakes with chicken liver pate and pickles. Also, this snack is useful for a buffet.