Good afternoon, dear cooks! Today I want to present to your attention such a wonderful taste of porridge. In addition to it in the form of a fresh juicy apple, fragrant nuts and honey. Fast, simple, delicious!
Bring the contents of the pan to a boil. Then reduce the heat to a minimum and cook for 12-15 minutes. After the specified time, remove the pan from the heat, cover it with a lid and leave for 3-5 minutes.
Cut the apple into a cube. Nuts chop with a knife.
Spread the porridge on a plate. Add the apple, nuts and honey.
Serve, garnished with mint.Bon Appetit!!!