Pita Rolls with Chickpeas Recipe

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A simple snack of chickpeas in pita bread. The delicate taste and high nutritional value of chickpeas are very useful, it turns out very tasty. These are, one might say, pies in a hurry. If there are pre-fried mushrooms and boiled chickpeas. I cook it the night before. We give cooking time without boiling chickpeas. It can be cooked in a slow cooker, which will save time.

Appetizer of Eggplant with Carrots Recipe

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I suggest a quick, spicy snack of eggplant with carrots. Carrots can be used “in Korean”, but I cooked it myself, it’s safer and tastier. My eggplants are hothouse, tender. It does not need to be soaked and pre-salted. It will not be difficult for you to prepare such a salad. The snack is perfect for fried meat, poultry.

Useful Carrots in Korean Recipe

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Many people like carrots in Korean. How could it be otherwise? It’s so delicious, spicy, crispy. But not quite useful: in the traditional version, vinegar, sugar, a lot of oil are added, and in some recipes carrots are even pre-fried, which is why such a useful vegetable loses a lot of vitamins. My carrots in Korean are very similar to traditional, but much healthier.