Print Recipe Lactose-Free Ice Cream Recipe Very light ice cream. Perfect for people with lactose intolerance, children and all family members who watch their figure. Course Children's Food Ideas, Desserts Dishes, Diet Food Dishes, Pregnant and Nursing Food Dishes, Separate Food Diet, Special Food Dishes, Vegetarian Food and Diet Cuisine Czech Cuisine Keyword Easy, For Beginners Cook Time 30 minutes Servings Ingredients500 ml Milk lactose-free milk, you can take cream200 gram Marshmallow any Course Children's Food Ideas, Desserts Dishes, Diet Food Dishes, Pregnant and Nursing Food Dishes, Separate Food Diet, Special Food Dishes, Vegetarian Food and Diet Cuisine Czech Cuisine Keyword Easy, For Beginners Cook Time 30 minutes Servings Ingredients500 ml Milk lactose-free milk, you can take cream200 gram Marshmallow any Instructions Place the marshmallows in a saucepan, having previously crushed them. Add the lactose-free milk and heat, stirring constantly. Wait until the marshmallows completely dissolve in the milk and remove from the heat. Beat the mass with a mixer for 5 minutes. Pour the milk-marshmallow mixture into the molds and put it in the freezer for 4-5 hours. When serving, you can decorate with any fruit, chocolate, nutlets. 0 0 votesArticle Rating Related posts: Gluten-Free Buckwheat Buns Recipe Protein Ice Cream Recipe Cake-Ice Cream “Marshmallow Sweetness” Recipe Vanilla Homemade Ice Cream Recipe Strawberry Ice Cream with Mascarpone Recipe Chocolate Ice Cream Recipe Chocolate-Cherry Ice Cream with White Chocolate “Quick Breakfast” Recipe Ice Cream Cake from Oreo Cookie Recipe Milk Ice Cream with Green Tea Recipe Coconut Ice Cream Sandwich Recipe Ice Cream “Drunk Cherry” Recipe Mint Ice Cream with Chocolate Recipe