Servings |
Ingredients
Chips
- 100 gram Chips
- Salt
- Vegetable oil
- Spices
Sauce
- 50 gram Cheese hard
- 50 gram Sour cream
- Salt
- Spices
Ingredients
Chips
Sauce
|
Instructions
- Now make the sauce. Melt the cheese in a water bath or microwave. Add sour cream (it is better that the sour cream was at room temperature, if you add cold cheese is poorly dissolved). If the cheese has become a lump, put our mixture in the micro for 10 seconds. Stir, if necessary, warm again. Add spices and salt.