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 Peking Cabbage, Baked in the oven Recipe
Tender and savory cabbage, which is suitable as a side dish or as an independent dish. Very tasty snack.
Course Dinner Dishes, Holiday Food Ideas, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Servings
Ingredients
Instructions
  1. Cut the cabbage into rings 2-2. 5 cm thick.
    Cut the cabbage into rings 2-2. 5 cm thick.
  2. Mix all the ingredients for the dressing.
    Mix all the ingredients for the dressing.
  3. Put the cabbage on a baking sheet covered with parchment, pour the dressing on top.
    Put the cabbage on a baking sheet covered with parchment, pour the dressing on top.
  4. Bake in a preheated 180 degree oven for 10-15 minutes. Serve immediately.
    Bake in a preheated 180 degree oven for 10-15 minutes. Serve immediately.
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