In these autumn days, I recommend cooking delicious, tender cakes according to this simple and affordable recipe. Treat yourself and your loved ones!

Best Food Recipes 2023 Step by Step with Pictures





Today my mom ordered something light for dinner, without meat (and even without poultry!). Such a wonderful version of stew caught my eye, and I decided to implement it. This dish was liked by three generations of my family: my parents, me and my son. It must mean something. A dish with an oriental flavor. I was afraid to put spices and pepper according to the recipe (quantity), but in vain. Do not hesitate to post as much as it is written! Next – adjust to taste. Or maybe my pepper was “weak”? ))) Try this!


The biscuit is easy to make, carrots are easily grated and whipped with a mixer! Cooking takes only 15 minutes, without taking into account the baking time, of course, plus 5 minutes for the glaze and a little time for decoration. Therefore, I can safely call the biscuit “lazy”, suitable for those who have little time, but need to quickly, effectively and most importantly – delicious!



I invite all cooks to treat themselves to a very easy-to-prepare spicy carrot cake. A piquant, fragrant pie with healthy carrots, walnuts and vanilla cream is just great. The perfect combination of a delicate mascarpone cream with vanilla and a spicy sponge cake will be an excellent addition to tea on cold autumn days. As for the decor, natural dishes are becoming more and more relevant today – I decorated the top of the cake with grated carrot straws.