I offer another recipe for tender, delicious and easy-to-prepare muffins. They turn out lush and porous. The taste will not disappoint you. To keep the cupcakes fresh for a long time, add nuts or starch to them.
I present my “duty” pudding for afternoon tea – a minimum of work, and the result exceeds all expectations: everyone likes it, from young to old. And most importantly, it’s very tasty.
I brought the recipe for this pudding from England last year. This is a real English pudding, which is named after Queen Victoria. According to one version, this pudding was her favorite delicacy, and she asked to name it in her honor. This pudding looks perfect ready-made, is easy to prepare, with a minimum of products and also does not contain a large number of calories.
I am in a hurry to share with you a wonderful, tender and airy dessert. I decided not to change the recipe found under the same name, but I changed the proportions a little to my taste. Thanks to the author for a wonderful dessert.
Are you looking for a delicious and spectacular, but at the same time simple and uncomplicated recipe? Then this is what you need. With just 5 ingredients, you will prepare an amazing dessert that is perfect for both a family tea party and a festive table. The combination of sour apples with boiled condensed milk and tender meringue will drive anyone crazy.
I want to offer a tender, fragrant, juicy pie. It is prepared with canned apricots (can be replaced with peaches) and fruit pudding. To make a fruit pudding, use apricot syrup and apple juice.
The apple season has finally arrived. And so I want to cook something new, but not apple pie. Here’s a recipe I found in a German magazine. I like it. I decided to share it with you. You won’t regret it!
If I have stale bread, I usually toast toast to my husband, he just loves them. But on weekends I pamper him with this bread pudding, it is unique, it can be eaten both hot and cold at any time of the day.