Very tasty, very vegetable with an incredibly delicate creamy taste of the intestine. My husband and I had a wonderful dinner, nothing else was needed.
Pie-Snack Recipe
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Quiche with Salmon and Cauliflower Recipe
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Pizza “Primavera” Recipe
|5 secrets of cooking. That’s it – people love pizza! Only it is not put, and that only it is not called! Meanwhile, pizza is not everything that lies naked under a layer of cheese on the dough. This is a dish whose recipe has its own rules, a dish in which the taste of the dough and the ingredients for its filling is good. Even the simplest pizza Margarita (dough + sauce + cheese + base), but perfectly cooked, is self-sufficient and does without filling.
The fact is that a good pizza has several secrets. I would like to consider this with the example of Primavera pizza, which means “Spring Pizza” in Italian. And this is a spring dish, because it uses young fresh vegetables and does not use meat ingredients. This makes it, compared to regular pizza, lighter and fresher, which is so important in spring.
Pie “Vitamins” Recipe
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Cheesecake with Salmon and Broccoli from the Slow Cooker Recipe
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Fish Pie with a Lattice Recipe
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Puff Pastry Baskets with Salmon and Broccoli Recipe
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Pie with Chicken, Ham and Broccoli Recipe
|A pie that will give pleasure not only to those who try it, but also to those who cook it. Ideal for those who are not friends with yeast dough. A pie sandwich will decorate your Easter table thanks to the sunny color of the dough and the bright filling. It is good for cozy home gatherings, and for guests, and for outings into nature. P.S. Following the detailed instructions given in the recipe, the pie will suit even an inexperienced hostess.
