Sweets are a temptation and a source of pleasure at the same time. Of course, you need to be careful with them, a little bit, but it’s impossible to resist. You can also just look through the recipes of sweets with photos, just look at the recipes of sweets, because this will not add extra grams… But if there is no other choice, then, of course, choose the most delicious recipe (and there are more than one thousand recipes for sweets here), and then taste at least a little of a really sweet life!
Prepare a very quick breakfast, aka dessert – envelopes of pita bread with banana and condensed milk. We will need only 4 ingredients and 5 minutes. Pita bread turns out crispy, and the filling remains tender.
I wanted sweet tea, saw condensed milk in the refrigerator and decided to bake a pie in a slow cooker. Try to make it delicious, the sweet tooth will appreciate it!
These muffins are a godsend for sweet lovers. It is easy to prepare and quickly removed from the table. I recommend cooking and enjoying the delicate taste of baking.
My children do not eat millet porridge, but after trying the “pie” (that’s what they called it!), they were absolutely delighted! Millet resembles nuts, condensed milk gives sweetness, and berries – a unique taste!
Snow-white cookies on corn starch and condensed milk. Cookies are for an amateur, since the presence of starch gives it a specific taste and white color. It can be prepared both with the addition of flour and without it, but in the first version, the cookie holds its shape better. If you have never cooked cookies with starch, then as an experiment you can reduce the amount of ingredients by half. I liked the cookies, they turned out to be crumbly, not cloying and very tender.
Do you want to make homemade ice cream? But don’t you like to run into the freezer every 2 hours and mix the workpiece? Do you like yummy, but without ice cream? Try this ice cream with three (with a small pinch) ingredients.
This pancake pie may well replace an ordinary pie: very refined, delicate, beautiful, with an unforgettable taste. Try to cook it on the pancake table – and no one will remain indifferent to this unforgettable dessert.
Wonderful, thick, fragrant jam with condensed milk in two versions – one milk, the other chocolate. A great addition to pancakes, pancakes, for a layer of cakes and pie fillings, and just for a cup of tea to drink on a cold evening, enjoying the pear-caramel taste.
