Best Food Recipes 2023 Step by Step with Pictures
From the series “Healthy eating”. I often cook chicken cutlets and add zucchini or zucchini pate to minced meat. Today I added a fresh cucumber. Now come the little pickles, so juicy and crispy! Cutlets are baked in the oven on both sides. Delicious, fragrant and juicy cutlets turned out for dinner.
Unpretentious ingredients, which are always found in every home, can easily be turned into an original, but simple, according to the method of cooking, dish. I suggest cooking a tender casserole of macaroni, cheese and fragrant herbs — this is one of the quick options for breakfast, a side dish for lunch or a light dinner. A hearty lunch is a hearty and happy family.
We decided to get together and cook something over a campfire. Of course, shish kebab is chosen first. And then the confusion begins – “I don’t know how to cook shish kebab.” Not one barbecue, another is possible, but I don’t want to lose. That is, it was also impossible. The confusion and suffering stopped when we remembered that we were actually cooking healthy food, and the chicken breast option was suitable for everyone.
I do not know what to call this dish, I just experimented and it turned out very tasty. Chicken in cheese sauce turns out tender, melts in the mouth. You can serve it as an independent dish or prepare a side dish, we ate without a side dish, just with a vegetable salad, it turned out to be satisfying. Quick and delicious dinner)
I propose to combine two wonderful products in one plate and sprinkle the zucchini with buckwheat groats – the groats will absorb vegetable juices and turn out delicious and fragrant. Carrots and green onions will give the porridge freshness and juiciness, and cheese will complement the harmonious taste. This porridge will be an excellent option for a varied daily menu.
