Tender, juicy, soft red fish cutlets stuffed with shrimp and herbs. It’s amazing! This dish will rightfully take pride of place on the New Year’s table. Try this!
Cherry Mousse Recipe
|There are many recipes for cherry mousse pies on the website. We also really like these pies. But even more my granddaughters like the mousse itself, as a separate, independent dessert. From what only I didn’t cook mousse for them: cranberries, blueberries, apricots, apples… but from cherries – for the first time. It turned out incredibly delicious: very, very cherry, rich, fragrant! An amazing berry-cherry!
Chocolate Meringue Roll with Whipped Cream Recipe
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Bagels “New Year” Recipe
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Pancakes with Zucchini Caviar Recipe
|Such pancakes can be considered snacks, they can be served for breakfast and dinner. Just now there was half a can of zucchini caviar in the refrigerator, and we are looking for a use for it. I don’t want to make toasts! Let’s make great pancakes that you can serve as a snack, or you can just eat for breakfast or dinner. The New Year holidays are so long. For pancakes, I will prepare sour cream-garlic sauce with herbs. It will perfectly complement a dish or just a snack.
Shortbread Cookies with Jam Recipe
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Nut Bars with Chocolate Recipe
|Of course, it’s very high in calories, but what a magical taste these bars have! But you can’t always deny yourself and your loved one such things! You can, sometimes you can, but little by little! A delicate sandy base with cinnamon and vanilla flavor, pink crunchy nuts and two types of delicate chocolate! If you bake them for a sweet gift, don’t try it! They are so delicious that you may not want to share them.
Brussels Sprouts with Pecan Crumble Topping Recipe
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Eggs Stuffed with Ham and Cheese Recipe
|Stuffed eggs, in my opinion, are one of the simplest and fastest snacks that exist. You can fill the halves with various pate, salad or mousse. The advantage of this snack is that the portion is portioned and at the same time small. This filling was prepared for the first time, my husband and I really liked it. It turned out to be tender and satisfying!
