Many of the foods we use in our daily lives are not suitable for young children. That is why children’s dishes at home are often very different from adult food: they contain fewer spices, undergo a slightly different heat treatment, for example, instead of frying, food is steamed and this list can be continued for a long time. Every woman should learn how to cook children’s dishes, because in the future she will become a mother. That’s why collecting and writing down recipes for children’s dishes is not only exciting, but also useful.
What are Children’s Dishes Good for?
First of all, all the recipes are very tasty.
Secondly, children’s recipes all consist entirely of healthy products.
Thirdly, it is usually attractively decorated (in a ready-made form), so that the baby appreciates the work of mom (or dad) and necessarily ate at least a piece of the finished delicious dish.
A person who does not know how to cook recipes for children at all will easily learn this art by simply carefully studying children’s recipes with photos. Such culinary recipes cannot be called too complicated, and therefore the training will be easy and tasteful.
The food is beautifully decorated, it will always seem to children much tastier than the one that looks “boring”. This is the basis of all children’s recipes – they should not be “boring” in any case. If not by sight, then at least by taste.
Learning to cook good children’s options, any cook gets used to cooking delicious, high-quality, healthy, nutritious children’s dishes.
We suggest you to study our section dedicated to the children’s menu, where you will be able to find recipes of delicious dishes for children in large numbers. Of course, every mother has her own opinion about what is useful for her child. Therefore, our recipes for children with photos will help you find a dish for breakfast, lunch, afternoon tea and dinner that you and your child will definitely like.
A classic pie with seasonal pumpkin, but you can also cook with cottage cheese and potato filling. This dough is also called exhaust, a large surface is needed for rolling.
This is an ideal lemon pie with a bright citrus note, moderately sweet, very tasty and fragrant. It is prepared simply, and if you wish, you can beat it in your own way, cover it with cream and it will sparkle with new colors and look like a cake, you can add steamed poppy seeds to the dough, the taste of the cake will be enriched. Take the recipe as a basis, and the pie will not let you down.
Dessert made from available seasonal products, healthy besides. Add any gingerbread spices if you want. The pumpkin will be transformed, filled with aromas and will pass with a bang! with ice cream in the store for children and adults.
Tomatoes stuffed and cooked in the oven is another recipe from the cookbook “Delicious and simple”! In the summer season, of course, tomatoes are tastier, but at other times with such an interesting filling tomatoes will be delicious and appetizing!
A delicious lunch or dinner and even a festive dish. Very fragrant and juicy chicken meat. And the side dish is stewed rice cooked with dried apricots, prunes and wine.
What kind of holiday takes place in an ordinary Russian family without potatoes? I suggest you cook this dish for the New Year as a side dish. I love these potatoes with pickled cucumber and sauerkraut.
Such a delicious, rich, creamy and fragrant pie that the hand itself reaches for the next piece)) The crust is delicious, sugary, the crumb is moist. A festive homemade, cozy tea party with this cupcake is guaranteed))
Fragrant, warm cocoa with a cap of melting marshmallows is a simple and delicious drink that, combined with cookies, will cheer you up on a cold winter evening.
The legendary American cookie was invented by Ruth Wakefield in 1930. By mistake, in a hurry or because of the lack of the right ingredients, she put crushed chocolate in the dough… so the famous chocolate cookies were born. Cookies are prepared incredibly simply and quickly, and the perfect match for it will be hot cocoa with melting marshmallows.