Apple Pie on Puff Pastry Recipe

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Apple pie with raisins on shortbread dough, cooked with the addition of cheese. Juicy, sweet filling and crispy, crumbly, salty dough. They complement each other perfectly. This is a very interesting, harmonious and, I would say, an exquisite combination. This pie is prepared simply and quickly. Delicious, bright, fragrant, beautiful apple pie will brighten up even the rainiest autumn day. Try.

Pie with Pears and Cheese Recipe

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Such a “non-banal”, aristocratic and interesting pie. The first thought that came with a piece of this cake: a romantic evening, wine, a blanket, a rocking chair, a fireplace and … for some reason France! With this delicacy there will be a very autumnal atmosphere – definitely! Take sweet and hard pears, then the taste will be the most exquisite. The filler is obtained from the air and almost bursts in your mouth along with bubbles when you take a bite. The pie can be made open (take half of the dough!), and it will also look very interesting!