Delicate, sweet, beautiful desserts for tea or coffee are what any meal ends with. It’s not for nothing that the word “dessert” translates from French as “clearing the table” – when the remains of the first courses are taken away, the guests are waiting with bated breath for delicious desserts, the photo recipes of which are presented in abundance in our section.
Easy dessert recipes that every chef will be able to prepare are sour cream ice cream with dried apricots, strawberry Turkish delight, curd-apple mousse with orange jelly, caramelized pumpkin and bread pudding. To enjoy a delicious cheesecake or tiramisu, you do not need to go to the pastry shop, because you can cook amazing desserts at home, and our readers generously share recipes. Some dessert recipes are quick and easy to prepare – smoothies with persimmons, sweets made from nuts and dried fruits, fried cheese with honey and fruits, baked apples, goji seeds and berries.
You can treat yourself to a delicious dessert after the end of the meal, or you can eat an appetizing sweetness just like that – to lift your mood. They are cold and hot, of different caloric content, simple and complex. Chocolate, cookies, puddings, buns, ice cream, honey, sweets, pastille cakes – and this is just a small list of everyone’s favorite dishes!
They can be bought in a pastry shop or in a store, but it is always necessary to take into account the fact that self-prepared desserts are guaranteed to contain no allergy-causing ingredients, excess calories and fat, and also look more advantageous from an aesthetic point of view.
The cooking time varies from fifteen minutes, if it is a fruit salad with cream or tiramisu, and up to two hours for a cake (along with baking). For certain recipes, the products will have to be soaked and prepared in advance, so that then it remains only to mix them and put them in the oven.
From dishes and appliances for making desserts, you will need a whisk, bowls, creamers, baking or freezing molds, a blender, saucepans, sometimes foil, toothpicks and glasses.
Most of the recipes will not require anything that you need to go further than the nearest supermarket, and the stocks of vanilla sugar, whipped cream, zest, mixtures for kneading dough and cream available to each experienced cook simplify the task even more!
There are many of my friends who follow a diet and rarely allow themselves a piece of any delicacy. This cheesecake is very tasty and at the same time quite suitable for proper nutrition. And caramel sauce can be useful for other dishes. And a blender is ideal for its preparation.
Oh, we love experiments! So we decided to try ourselves as a chocolatier. This is, of course, loudly said, but there is already enough sense in making small things as a gift to friends. And now, at Easter, we decided to please everyone with chocolate eggs with the most delicate bird’s milk.
Fragrant, sweet, soft and beautiful donuts with natural dye. I baked donuts in a slow cooker. Cooking is very simple and, most importantly, fast. Cranberry juice can be replaced with another rich fruit juice.
I suggest you cook a very delicious cupcake from the simplest products. It is prepared quickly, there is no need to beat anything for a long time, the dough is kneaded in a couple of minutes, and the result is a delicate, fragrant dessert for tea.
This dessert will decorate any Easter table, both children and adults will be absolutely delighted with it. After all, it has a chocolate shell, a delicate buttercream and an apricot yolk. Gently and very tasty.
It turned out to be a very delicious chocolate roll – without sugar and flour, a roll that you can eat in the evening with a calm soul. Do you have such a case – like an evening, so you want something delicious? Or am I the only one? If there are the same – I invite and promise – your conscience will be clear, and you will be happy))). Try it?
Waffle tubes are a delicacy that most of us have loved since childhood. Such crunchy snacks will not leave indifferent neither children nor adults. And with a filling of cream cheese, they turn out sweet, tasty and very fragrant. Cooking them in a slow cooker is very simple.