Creamy Liver Pate Recipe

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For a long time, festive tables practically could not do without liver pates. And not only festive ones. Pate with butter is ideal for breakfast sandwiches, afternoon tea or just a snack. It certainly has a lot of calories. It was prepared from beef or pork liver with abundant addition of butter. So, today I’m going to make this pate. Only I’ll take the bird liver. I will also add butter to it. The oil must be of high quality. The liver, after frying with onions and carrots, was passed through a meat grinder a couple of times to get a homogeneous, tender mass.

Date Sweets with Pistachios Recipe

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Tender and soft lollipops or even small cakes made of dates and pistachios. This dessert will be a great treat on holidays. Offer date sweets with a cup of fragrant tea or coffee or even a glass of sparkling wine! Some of the sweets can be wrapped in snow-white (paper) cuffs, put in a beautiful gift box – what is not a gift?! Please your family and friends, treat them to delicious and colorful sweets prepared with your own hands!