Lunch is the most important meal of the day, during which several dishes are usually served, and this makes some sense. According to Ayurveda, it is at noon that the stomach is most active, so even heavy food is perfectly digested and absorbed by the body. The most delicious recipes for lunch necessarily include a salad or an appetizer, the first and second course, dessert and a drink, although in everyday life it is sometimes possible to eat only the second – and more often without dessert. Nutritionists recommend eating soup and a second course for lunch, everything else is at the request and capabilities of the eater.
If you cook meat for lunch, prepare vegetables for it. There are a lot of options for what to cook from meat. If you are interested in a quick lunch, you do not want to mess with meat, you can cook a quick lunch by baking meat in the oven. If you have minced meat, then we will tell you what to cook for lunch from minced meat. Cutlets, meatballs, pasta with meat, meat casserole — all these are meat recipes for lunch from minced meat. Ask yourself what to cook delicious fish for lunch, and you will see that in fact you have dozens of options. Similarly, you will find many answers to the question of what can be cooked delicious from meat and mushrooms.
Sometimes it is important to choose a quick meal for lunch, which does not require much time to prepare and at the same time perfectly satisfies hunger, provides the body with all the necessary vitamins and nutrients, maintains a high level of efficiency and makes it possible to live up to dinner. As a second course for lunch, stuffed sweet peppers, chicken curry with rice, potatoes with cheese and broccoli with chicken meatballs, shrimp in garlic sauce, pork rolls with pasta and a snack cake made of polenta with cheese are suitable.
Salsa is a traditional sauce of Mexican cuisine. I suggest you make a spicy mango salsa sauce. Despite the simplicity of cooking, this sauce looks elegant in a restaurant. Mango salsa will be a wonderful addition to the delicate pork tenderloin medallions. This dish will decorate the festive table and will suit even those who follow the figure.
The legendary American cookie was invented by Ruth Wakefield in 1930. By mistake, in a hurry or because of the lack of the right ingredients, she put crushed chocolate in the dough… so the famous chocolate cookies were born. Cookies are prepared incredibly simply and quickly, and the perfect match for it will be hot cocoa with melting marshmallows.
Along with classic New Year’s salads, prepare a juicy, bright, vitamin salad. You can use another orange, and then you will get a vitamin bomb of 4 types of citrus fruits! The ratio can be changed. It is better to prepare a small amount for use without residue. It is prepared several times in portions.
Delicious, juicy and satisfying fish roll with a spicy filling of vegetables and boiled eggs. You can serve it cold as an appetizer or hot as a full-fledged dish. The roll is simple in execution and comfortable for the body.
Any hostess always faces the question of choosing a menu for a festive table. It is especially difficult for me to choose a side dish. I want something original and delicious. I suggest you cook these meatballs in crispy breading as a side dish for fried poultry and rabbit.
I want to offer a simple recipe for a festive table with a wonderful result. Juicy meat in crispy breadcrumbs. Cooking is very simple, the products are the most affordable.