Lunch is the most important meal of the day, during which several dishes are usually served, and this makes some sense. According to Ayurveda, it is at noon that the stomach is most active, so even heavy food is perfectly digested and absorbed by the body. The most delicious recipes for lunch necessarily include a salad or an appetizer, the first and second course, dessert and a drink, although in everyday life it is sometimes possible to eat only the second – and more often without dessert. Nutritionists recommend eating soup and a second course for lunch, everything else is at the request and capabilities of the eater.
If you cook meat for lunch, prepare vegetables for it. There are a lot of options for what to cook from meat. If you are interested in a quick lunch, you do not want to mess with meat, you can cook a quick lunch by baking meat in the oven. If you have minced meat, then we will tell you what to cook for lunch from minced meat. Cutlets, meatballs, pasta with meat, meat casserole — all these are meat recipes for lunch from minced meat. Ask yourself what to cook delicious fish for lunch, and you will see that in fact you have dozens of options. Similarly, you will find many answers to the question of what can be cooked delicious from meat and mushrooms.
Sometimes it is important to choose a quick meal for lunch, which does not require much time to prepare and at the same time perfectly satisfies hunger, provides the body with all the necessary vitamins and nutrients, maintains a high level of efficiency and makes it possible to live up to dinner. As a second course for lunch, stuffed sweet peppers, chicken curry with rice, potatoes with cheese and broccoli with chicken meatballs, shrimp in garlic sauce, pork rolls with pasta and a snack cake made of polenta with cheese are suitable.
I want to offer a delicious, airy, light salad with chicken breast and Peking cabbage. The salad is not heavy. Mayonnaise dressing can be replaced with sour cream or your favorite sauce.
I cooked pumpkin soup, the pumpkin remained, thought about it, decided to look at the recipe on the Internet. I found a very tasty, fragrant, spicy, moderately hot sauce. Of course, you have to cook to your taste.
A hearty potato soup with meatballs and mushrooms will fill the house with an appetizing aroma and comfort. The recipe for this soup is incredibly simple, and the result exceeds all expectations.
Tender hummus with the addition of roasted pepper and spicy notes of coriander will give you pleasure both during lean times and on the festive table as an elegant snack.
Now by-products can be found in every store. They are relatively inexpensive, but you can cook a wide variety of dishes from them: pie fillings, roasts, stews, salads, etc. Today I want to offer you one of these dishes. All ingredients are affordable, and the dish itself is prepared simply and quickly.
A delicate, fragrant and unusual pie with a pronounced taste of cherry and halva. Dedicated to all sweet tooths! The cake is wonderful and has long been a favorite in our family.
