Best Recipes For Morning Breakfast Dishes 2024 - Step by Step with Pictures

Morning Breakfast Dishes

The presented dishes for morning breakfasts are simple, excellent taste and nutritional value. Cooking takes a minimum of time and does not require the use of expensive products. Use proven recipes and cook a healthy, hearty and delicious breakfast for the whole family every day.

The most delicious breakfast recipes should be hearty, simple and quick to prepare. The task of the morning meal is to start the metabolism, give the body a generous portion of energy, nourish the brain and start a new day with cheerfulness and optimism.

If you want to cook a quick and delicious breakfast, then our recipes for scrambled eggs, porridge or hot sandwiches will be great options to start the day. Donuts, buns and sweets are not the best food for the awakened body, although sometimes you can break all the rules and treat yourself to high–calorie desserts after waking up on weekends. Among the delicious breakfast recipes you will find semolina balls with berry sauce, apple cupcakes, cornflake cookies and French toast with raisins and cinnamon.

Photo recipes of delicious breakfasts take into account the preferences of both sophisticated gourmets and supporters of a healthy diet, therefore, according to the mood, you can prepare healthy dishes that will fill the body with vitamins, trace elements and fiber. It’s nice to start the day with another recipe: vegetable salad, zucchini and celery pancakes, frittata with zucchini and corn, Japanese omelette with chicken and rice and carrot cheesecakes. With our breakfast recipes, feeding the whole family quickly is not a problem. We wish you a bright, creative and joyful morning with delicious meals!

Pie with Tuna and Rice Recipe

April 9, 2020May 17, 2023 | By Editor

Delicious, juicy, fragrant and satisfying yeast dough pie with canned tuna, rice and eggs. This is good both on weekdays and on holidays. I am sure that you and your guests will like it.

Whole Wheat Blueberry Pie Recipe

April 9, 2020May 17, 2023 | By Editor

A very tasty and beautiful pie made of whole grain flour. For those who have not tried to use this flour in sweet pastries, I recommend to try it, you will be pleasantly surprised. Berries can be used frozen, thawed before baking. For a winter evening with a cup of tea, this pie is just perfect.

Potato Pie “Satisfying” Recipe

April 8, 2020May 17, 2023 | By Editor

Hello everybody!! I want to share the idea of cooking a very satisfying, fragrant, quick and just very tasty pie “Rustic”. There will be very little dough, and a lot of filling. A good pie, both warm and cold. If you have very little free time, but you want something delicious, this recipe is perfect. Join us!!!

Healthy Toast with Kiwi Recipe

April 8, 2020May 17, 2023 | By Editor

Is it possible to eat kiwi with peel? Kiwi can and should be eaten with a peel, since the peel contains a lot of fiber. Kiwi peel will get rid of digestive problems and heal wounds, rejuvenate the body and saturate it with the necessary trace elements. I offer you delicious toasts for breakfast on Borodino bread with cottage cheese, herbs, kiwi and olives.

Cheese Cookies with Chorizo Recipe

April 7, 2020May 17, 2023 | By Editor

Spicy, crunchy, spicy cookies can be served as an appetizer to wine, as an addition to a cheese board. Chorizo in cookies leaves a light peppery aftertaste. To add piquancy to the liver, you can add a pinch of hot ground pepper.

Pie-Souffle “Baby Bird” Recipe

April 7, 2020May 17, 2023 | By Editor

Yes, it’s “bird’s milk” again, but without baking. The site has 10 recipe pages containing this name. Since the proposed dish is more related to sweets and souffle itself, I carefully looked through these recipes and found that the proposed recipe contains 5-6 times less sugar than in previous recipes. Nevertheless, the souffle cakes still turned out to be tender, airy and quite sweet. Maybe someone will need my version.