A very tasty recipe for cooking ribi. The light and piquant taste combined with the side dish is simply divine.
Chicken Breast with Spinach Recipe
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Chicken Breast in a Fur Coat Recipe
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Chicken Fillet with Carrots and Cheese Recipe
|In my bachelor years, I often had to eat in canteens – I was too lazy to cook myself something more complicated than eggs and porridge. This dish struck me on the spot with its simplicity and at the same time the most delicate taste. I asked the cook for the recipe. The cooking process is not too troublesome, and the result is very decent.
Potato Pancakes with Filling in a Multi-Baker Recipe
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Pasta with Avocado Paste Recipe
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Juicy Meat with Mushrooms Recipe
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Trout with Yogurt Sauce Recipe
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Small-Eyed Macrurus, Fried with Vegetables Recipe
|An unusual dish: macrurus with small eyes, fried over high heat with vegetables. A delicious combination of juicy deep-sea fish and crispy vegetables. The meat of macrurus is very tender and clean, there are no parasites and any harmful impurities in its composition. Cooking macrurus is quite simple, but butchering it is even easier, since there are no bones in it. The main thing is to remember that the fish fillet should lie in a colander so that the cell juice flows out, and the heat treatment should be very fast. The Chinese wok pan is perfect for cooking this fish. A quick and simple recipe is sure to appeal to real gourmets.
