A romantic Valentine’s Day dinner is a great way to express your feelings! It is important to correctly determine not only what to cook for Valentine’s Day, but also how to serve dishes beautifully. On Valentine’s Day, light cold and hot snacks, salads are usually prepared. And, of course, dessert occupies an important place in the menu – it is usually prepared in the form of a heart.
Recipes for Valentine’s Day with photos will help you prepare for the holiday. They will help you choose a salad, tell you how to decorate a cake, what to serve with champagne or what kind of cookies to make. Photos will tell you which cakes are better to bake or which cake to choose. A recipe with step-by-step instructions will teach you how to romantically decorate a sweet, because baking should be especially exquisite.
Valentine’s Day is not universally popular, it is not celebrated on the same scale as the New Year. And yet, February 14 has its own unique charm. Please your soulmate with an original breakfast in bed or a luxurious dinner prepared with love.
Spending time with a loved one is priceless, especially on Valentine’s Day. We recommend preparing interesting salads, snacks and hot dishes for a romantic evening at home. We recommend paying special attention to easy recipes. For example, making a salad with strawberries and jamon will not take much time. If you want to surprise your soulmate with your culinary skills, then bake salmon steaks in bechamel sauce. For an appetizer, a creative shrimp cocktail salad with baked cherry tomatoes and mozzarella cheese or miniature canapes will do.
Ordinary paper postcards are no longer in fashion. It is much more interesting to express your feelings with the help of different treats. Prepare for your loved one for breakfast a delicate orange cupcake with vanilla flavor or an airy meringue roll with buttercream, berries and pistachios. Exquisite Viennese waffles with cherries, chocolate cupcakes and fruit pies will look great on the festive table. Do not forget about the cake — just be sure to supplement the recipe with a touching declaration of love. It will help to emphasize your romantic mood and homemade cookies in the shape of hearts. Let your dinner on February 14th be unforgettable!
I doubted for a long time whether to put this recipe or not. There are already many recipes on the site. But after cooking for the holidays many times, and this dish always disappeared the fastest, and after looking again at what recipes there are (and mine is a little different), I realized that I had to share it with you.
Well, who hasn’t tried stuffed peppers yet? Yes, probably. But this dish can be cooked endlessly and always with different fillings. Here and now we will cook with a new, fragrant, very tasty filling.
Delicious yogurt-based pie with lemon flavor and assorted wild berries. Tender and snow-white (thanks to rice flour) the dough just melts in your mouth. Pie products are very simple and affordable, and in addition, only egg whites can be used when preparing the dough (which usually accumulate on holidays, after cooking mayonnaise and other sauces on egg yolks). Pastries made on the basis of fermented milk products always turn out to be light, airy and less caloric. Yogurt cake is a great addition to a family tea party, friendly parties or a festive feast.
Time just flew by unnoticed! The Old New Year is already approaching! I used to try to cook duck with apples only for this holiday of ours – we love it so much! But not always and not everyone can dodge. And after a plentiful feast on the next holiday, I want to feel lightness! And I want to taste it. Then you can cook these stuffed chicken breasts. And dietary, and fragrant, and very fast! Agree, lightness in everything is always pleasant!
Have you prepared a cake for the New Year’s table? I was making a honey sponge cake, and I still have a sponge cake with sour cream. A good option: prepare a layered dessert from these leftovers in a trifle glass. And as a fruit layer, I suggest cooking tangerine confit with the addition of Limoncello liqueur.
Lavash rolls are always a good snack for a festive table. I want to offer an interesting option with chicken pate. Dried tomatoes give a special piquancy to this dish.