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Print Recipe
Chocolate and Carrot Cake Recipe
It's delicious! This is mega chocolate! Juicy and tender with orange flavor.
Cook Time 90 minutes
Servings
Ingredients
Cook Time 90 minutes
Servings
Ingredients
Instructions
  1. Mix the dry ingredients.
    Mix the dry ingredients.
  2. Grate the carrots on a fine grater.
    Grate the carrots on a fine grater.
  3. Beat eggs, butter and milk.
    Beat eggs, butter and milk.
  4. Add the carrots and stir.
    Add the carrots and stir.
  5. Add the dry mixture in parts.
    Add the dry mixture in parts.
  6. Preheat the oven to 180*C. Pour the mixture into the molds. Bake for 40-45 minutes until ready.
    Preheat the oven to 180*C. Pour the mixture into the molds. Bake for 40-45 minutes until ready.
  7. Enjoy your tea!!!
    Enjoy your tea!!!

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