I propose to prepare a delicious dressing for vegetable salads-honey-mustard sauce. It is prepared quickly and from available products. This sauce is very popular in Germany.
Fruit dessert is served hot. I took French orange gratin as a basis, adding notes of soy sauce and slices of papaya (melon) to the recipe. Here soy sauce goes well with sweet fruity and creamy tones. Bright juicy dessert will brighten up the autumn cloudy days.
Tomatoes according to this recipe turn out just great! The proportions of spices are perfectly matched to create a wonderful taste and aroma of the dish!
I present to your attention lean brownies based on beetroot puree. The result is tender, moist cakes, supplemented with dried cherries and roasted almonds. Very tasty, I recommend it!
Tender casserole with minced meat, broccoli and cauliflower. An ideal disc for both everyday dining and for receiving guests. The casserole can be prepared in advance, the day before the appointed hour, covered with cling film and put in the refrigerator, and bake shortly before lunch or dinner.
I suggest you try a very satisfying, warming, fragrant and incredibly delicious dish of green beans on a cold autumn evening. The dish belongs to German cuisine.
Tea with citrus fruits is just something delicious! With ice cream – interesting, especially for those who like tea with milk.. This tea is perfect in hot weather. In addition, tea can be given children….in in a word, start cooking.
A classic combination of my favorite tea. The composition is simple – cranberries and citrus fruits. I drink when I have a cold or just for dinner. I recommend you to cook and taste this flavor.
