I suggest a light salad with arugula and mozzarella, as well as fennel and celery stalks. Light, with a bright combination of flavors, perfect for both a festive table and everyday.
There are always a lot of salads on the festive table and this delicacy is almost always eaten without a trace. Every year, housewives are looking for novelties of various recipes to once again surprise their guests. Today I want to offer you a recipe for a very light and fresh salad with a festive decoration. Treat yourself and your family with a delicious salad.
It seems to be olivier, and every family has its own recipe. I suggest you try the “my” option – thanks to the ingredients, the salad turns out to have an interesting and very pleasant taste.
This recipe was found in the electronic version of the cookbook. I love warm salads, so I made them right away. The name remains. Delicious, appetizing, moderately spicy, instant salad!
In Russia, the festive table has always been famous for pies! I suggest you bake a lush yeast pie with a juicy filling of cabbage, chicken and mushrooms. This cake will not leave anyone indifferent…
Indeed, there are not so many salads, so I want to offer a simple, hearty and delicious salad with sea cabbage. There are not many products needed for it, and the result is always pleasing both on weekdays and at the festive table.
Usually there are a lot of meat dishes on the festive table, so I always cook such a simple salad without meat with vegetables and eggs. Despite the simplicity, it turns out very tasty and satisfying.
Minced meat is a hit of all time! Of course, cutlets and meatballs may not always be suitable for a festive table, but terrine is a completely different matter. A beautiful, delicious and exquisite dish can really become a hit on the Christmas table!
