Spaghetti with vegetable sauce is a great option for Fasting! I want to offer you an interesting and unusual sauce recipe that perfectly combines the sweet taste of carrots, arugula and nuts!
I present to Your attention a simple recipe for cooking soy meat. It will appeal to those who love its pure taste. It goes well with both salads and hot vegetable dishes.
A very simple salad of the usual set of vegetables – potatoes, carrots and onions, but with the addition of herbs, spicy coriander, arugula and coriander seeds!
My husband and I always liked to cook Shawarma at home, but we always made it with cabbage, and grilled chicken breast. All Shawarma recipes are here on the site, too, with cabbage and most of the white chicken meat. I want to offer you a recipe without cabbage, but with radish and arugula. And from dark chicken meat, which is prepared quite unusual for Shawarma. As a result, the Shawarma according to this recipe is very juicy and delicious! Now we only cook like this at home! Try it out!
In America, such a picnic dish as sandwiches or burgers with torn meat is very popular. Pork was originally used for cooking. It was stewed with spices for a long time until the meat was tender and soft and easily divided into fibers with forks. Recently, such Turkey sandwiches have become popular, since Turkey meat is more dietetic.
A divine combination of flavors and colors. Green, white, Burgundy. In this salad, the ingredients are sliced, but not mixed. This is a feature. Despite its rural origins, it is now an urban salad that is pleasant to eat with a fork and knife.
Made according to Gordon Ramsay’s recipe, the chicken is very juicy, tender and soft. Prepare very quickly and serve with any side dish, or just with a salad. It’s incredibly delicious and festive. Prepare and this dish will become Your favorite.