Very tasty potatoes in cream sauce with mushrooms. It’s easy to cook. Products are available and are always in the house. You want to hear: “Oh, oh, how delicious!!” Try to cook this dish, and it will become a favorite in your home…
A very simple, low-calorie and delicious salad with only three components, not counting the dressing. I made something similar for breakfast today. Only chicken can be boiled and seasoned to taste.
For the first time I tried this salad in the Crimea. And in love. Now this salad is sure to be on every one of our festive tables. Once again reminding us of the rest of the sea.
Small round cutlets are considered small meatballs. In general, initially, in the XVIII century, these were chops from a whole piece of meat, hence the name “bit” – “chops”. They came to Russian cuisine from French chefs. And only in the XX century. sliced round cutlets were also called slices. Very juicy, soft chops. It is quickly and easily prepared, delicious both hot and cold. From the brisket of one chicken, a lot of pieces are obtained!
In the summer I try to pamper my family with different salads. One of our favorite salads is an omelet with fried vegetables, mushrooms and delicious chicken. This salad is self-sufficient by itself, and you can even have a hearty lunch.
I am sure that there are many delicious recipes with spaghetti in Italian cuisine. But I didn’t eat anything tastier than spaghetti cooked according to this recipe; chicken meat also turned out to be surprisingly tasty and juicy, which rarely happens when you cook chicken breast fillet. Be sure to cook.
Here, I accidentally found another version of pastrami, I hurry to share it with you faster. Excellent cold appetizer, perfectly combined with sandwiches, lettuce leaves, fresh green onions, cucumber.
Chicken breast, in golden breading, baked with fragrant Basmati rice and vegetables is a simple preparation of a dish from the usual products available in the arsenal of every housewife, while not taking much time… it’s simple, fast, and it turns out a delicious dish for the whole family with children or for a group of friends! The rice turns out to be very crumbly and fragrant, the brisket is tender, not dry – try and appreciate the taste!
Sweet and sour taste is most characteristic of dishes that appeared in the east of China, in coastal areas. It is this taste that we associate with our beloved Chinese cuisine. I invite you to try this soup, it is quick to prepare, but extremely tasty in result.