Warm Salad Recipe

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A warm salad with a very spicy taste, lots of greens, slightly crispy vegetables, mushrooms and chicken is a full-fledged source of vegetable protein. It is very good as a main course for dinner – light and at the same time satisfying, if you want a salad as a side dish – it is fine and cold. There is always a place for this salad at a picnic.

Hummus Recipe

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Hummus is a nutritious delicious aromatic lean dish of boiled chickpeas with the addition of sesame paste from fried sesame seeds and spices, in general, it is the most delicate pate. Since chickpeas are cooked and sesame is fried (if not, there are links at the bottom of the recipe), let’s cook a fashionable and delicious hummus!

Pate Hummus Recipe

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I tried it for the first time in an Arabic restaurant. Since then, he has not found peace until I learn how to cook myself. Interesting taste, will appeal to both adults and children. And besides – also very useful – solid vegetable protein! Feel free to cook and spread on bread.

Paste “Hummus” Recipe

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A favorite dish of Arabs and Jews. Today I want to present you an absolutely amazing Mediterranean dish “hummus”! It is not difficult to prepare, but, however, some unfamiliar ingredients may be required. I will try to tell you what each ingredient gives separately and how it can be replaced so that each of you can cook this miracle.