A fresh, juicy salad with a mild taste is perfect for a summer lunch or dinner, including in nature. The main component of the salad is vegetables, so it is light and can be served as a side dish.
Today I will make cutlets according to an ancient recipe that I was taught for the first time in my life. But I will make some changes to this recipe. I will describe the original recipe and today’s one. If you are interested, please come in. Cutlets are very tasty, meat and juicy.
Simply Crispy-the simplest dish, which, however, has become very popular and famous in the UK, Ireland and Australia. Since 2015, there have been stores in Belfast and West Yorkshire that specialize in selling only crunchy sandwiches. In Ireland, they are called Tayto sandwiches after the most popular Irish chips, and the Irish airline Air Lingus introduced Tayto sandwiches to its onboard menu from 2015 to 2016. If you are interested in trying it, then come in. Cooking time 2 minutes and purely culinary curiosity will be satisfied)))
New Year is a family holiday. And there are always children at the festive table. And they are, as you know, fastidious and terrible conservatives! But they are great connoisseurs of beauty and are always happy to have brightly and cheerfully decorated dishes. Even the simplest! Prepare juicy tender cutlets and turn them into mice! Try on the role of a fairy! And there will be no whims at the table!
An interesting snack of crab sticks and squid tentacles on chips. The dish is unique in taste, but easy to prepare. Decorate any festive table and surprise your guests. This will be an excellent replacement for the boring crab salad.
An interesting option for cooking breaded chicken. Cooking is not very difficult. You can treat this snack to guests at a feast. Chicken turns out to be a tender and appetizing dish! Try to cook and treat yourself to delicious.