It’s time to cook from zucchini! And pancakes are one of the most popular dishes. These pancakes are thin, crispy. The spicy taste of rock and delicate texture perfectly complement the delicate aroma of basil and garlic. Delicious and fast.

Best Food Recipes 2023 Step by Step with Pictures



Yes, yes, a great and terrible burger, or rather, this is its healthy alternative. Easy to perform, useful to use! Meat-free, cutlet based on white beans. And beans, as you know, are rich in proteins, vitamins and fiber. In general, this is a new preference for Americans who have embarked on a healthy path of proper nutrition and lifestyle.




This is my favorite snack on the festive table. The secret is in spinach. This does not give the pancakes a special taste, but it gives the pancakes an interesting color and, most importantly, an extraordinary softness and lightness. Well, in combination with red fish and cheese – you’ll lick your fingers)


What a blessed time it is – autumn! I love her. In autumn I like everything: gold and copper plants, rain, bad weather… but most of all I like the abundance of all kinds of vegetables. And how many delicious and healthy things can be prepared from them without falling into excessive spending, as in winter or spring. And today we have soup… Hearty, super vegetable, flavorful… A real autumn soup!

The recipe has been in our family for so long that it’s scary to say: several decades! My mother-in-law cooked from the first harvest of zucchini from the garden, my husband and his brother also cooked… Now I will introduce you to a spicy snack. My zucchini are April, the smallest, but you can take bigger ones-it’s easier to make.