I like this salad because it can be prepared very quickly for unexpected guests. It consists of products that any hostess will have. And the guests will like it.
I offer a very simple recipe for cooking green peas with bacon. This is a classic side dish of English cuisine. It is prepared quickly, can be used as a side dish or an independent dish.
My attitude to this salad is already indicated in the title. It’s as if all the ingredients except one are perfectly combined. But it is the mushrooms that give this salad a unique taste.
You can, of course, limit yourself to the usual omelet for breakfast, laying out all the vegetables around. But the kids are tricky))) The omelet is eaten, but the vegetables have not been touched. And we, mothers, should choose this way (we are all smarter)))
Minestrone is an Italian dish, a light soup of seasonal vegetables, sometimes with pasta or rice. Minestrone is one of the most common dishes in Italy. Soup with lots of ingredients. Try to cook – you will like it.
I offer a simple, healthy and hearty salad. It is prepared in a matter of minutes. I saw the idea on the Internet. Eggplant goes well with boiled egg, green peas.
We have been loving this salad for several years! I came up with it myself, but I was sure that there was such a thing on the site. It turns out, no! I highly recommend it, it always turns out a lot
If you have a ready-made broth, then the soup is prepared in just 20 minutes. Creamy, delicious, nutritious! The very case when you need supplements. You can serve dinner.
