For all its simplicity, this dish can perfectly decorate a festive table, and emotions and impressions will go off scale. The recipe is very simple, the main thing is a good marinade, and the oven will do the rest for you.
It’s not just mors, although the cooking technology is similar. This is a delicious drink enriched with spices, honey, orange juice. I cook this in the autumn-winter cold, so that the whole family will be happy to recharge with vitamins.
One of the variants of the famous Italian pie. You can bake it for a festive tea party in advance, which is very convenient on New Year’s days. Stored in the refrigerator for two to three weeks. I’ve been baking Stollen in advance, Christmas cake and the like for many years, everything is packed and waiting in the wings. Think about it, and you will be useful to anyone.
My family loves chicken. Cook today in an oriental way in a sweet glaze with a crispy crust. Roasted sesame seeds give a nutty aftertaste. For convenience, serve in the form of sticks. The kids really like it.
I want to offer you a very interesting recipe for cooking chicken. During cooking, the house is filled with a stunningly delicious smell. On the eve of the New Year, this dish is suitable for a festive table.
And I’m back to you with a chicken recipe! A very tasty, easy-to-prepare dish made from available ingredients and its ideal pair is tzadziki. Come visit!
Fragrant duck baked with pomegranate sauce is a real Christmas dish! Tender meat with a crispy crust, delicious filling. Pomegranate sauce combined with honey gives not only a magical taste, but also a wonderful glaze.
