•  
  •  
  •  
  •  
  •  
  •  

Print Recipe
Shrimp with Vegetables Recipe
A light Thai-style dish.
Cook Time 20 minutes
Servings
Ingredients
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. The photo shows the necessary ingredients.
    The photo shows the necessary ingredients.
  2. Cut the spices.
    Cut the spices.
  3. Heat the spices in the oil (except garlic). Add honey.
    Heat the spices in the oil (except garlic). Add honey.
  4. Cut corn in half, carrots into strips. Fry the carrots for a couple of minutes, add the corn. Fry for a couple of minutes.
    Cut corn in half, carrots into strips. Fry the carrots for a couple of minutes, add the corn. Fry for a couple of minutes.
  5. Add shrimp and garlic. Salt. Fry the shrimp for a couple of minutes on each side (shrimp should be pink, but do not overdo it). Can be served with Thai sweet chili sauce. Bon appetit.
    Add shrimp and garlic. Salt. Fry the shrimp for a couple of minutes on each side (shrimp should be pink, but do not overdo it). Can be served with Thai sweet chili sauce.
Bon appetit.

  •  
  •  
  •  
  •  
  •  
  •  
1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
Loading...

Leave a Reply

avatar
  Subscribe  
Notify of