I bring to your attention another Italian cake. Lemon cake with an unusual vertical crust cut. Delicate lemon sponge cake soaked in delicious lemon-butter cream. The cake just melts in your mouth.
Often in Turkey, this salad is prepared as a main course for lunch or dinner. The composition contains lettuce, eggs, parsley, green onions, black olives, and hot red peppers are also added and seasoned with plenty of olive oil.
Potatoes, chicken and mushrooms are a classic trio in Russian cuisine. These ingredients complement each other perfectly. I suggest a recipe for chicken fried in a pan with rosemary, garlic, lemon juice, and then baked until ready in the oven with potatoes and mushrooms.
Simple and quick cheese quesadillas with ground beef. Quesadillas are crispy on the outside and juicy on the inside. We will also make a classic guacamole sauce for them.
