Best Food Recipes With Milk 2024 - Step by Step with Pictures

Milk

The most useful and delicious dishes are obtained with fresh milk, although the preparation of melted and condensed milk, recipes of which are popular with chefs, allows you to preserve this product without losing its taste qualities. Dairy products, cheese, butter, sour cream are made from milk, porridges, soups, pastries and sweets are prepared.

Types of Milk

The dairy industry produces pasteurized and sterilized milk. It is believed that the pasteurized product is more useful because it preserves beneficial microorganisms.
During pasteurization, the fermentation process simply slows down, therefore, the shelf life of the product is extended to 36-38 hours.
Sterilized milk differs from pasteurized milk in that it is almost completely free of microorganisms. Its shelf life is six months. Sterilized milk is good to use with tea and cocoa. The same dishes are prepared from sterilized milk that can be prepared from pasteurized milk.

What to Make From Milk?

We often cook a lot of nutritious dishes at home from pasteurized milk. Dishes such as drinks with chocolate, sugar, juices and syrups are popular. Milk can be consumed with coffee, tea. Milk recipes are also advised to use for making soups, breakfasts and various sauces. Milk is also added to confectionery and to the dough during baking.

Recipes with milk are used to make milk soups and nutritious cereal porridges. Creams, souffles, ice cream are unthinkable without milk. Milk is also needed for making casseroles, puddings, pancakes and fritters. It can be the basis for porridge or soup, dessert or sauce, baking or cocktail. There are many milk dishes for breakfast, lunch or dinner. For a good sleep, it is recommended to drink milk with honey at night.

From simple milk, you can make real treats that neither adults nor children will refuse. Milkshakes with fruit, syrup or chocolate and vanilla are a real feast of taste. There are dozens of options for coffee with milk. You can also make condensed milk at home. It is very convenient to cook condensed milk in a slow cooker, since the whole process is automated. Finally, homemade fermented milk products, such as homemade yogurt, are much tastier than store-bought ones.

What to Cook From Sour Milk?

Milk is a perishable product. But sour milk is also usable, so many are interested in what to cook from sour milk. First of all, these are various flour products. Recipes for pancakes and pies are at your service. Sour milk makes the dough lush. There is also a vegetable salad or a vegetable snack, in which sour milk can also be used. Finally, to make a delicious dough for dumplings, you can also take sour milk.

Favorite Omelet Recipe

June 23, 2020June 23, 2020 | By Editor

Very rich and delicious Breakfast. Preparation is not difficult. The taste is delicate and fragrant.

Chocolate and Banana Cupcake Recipe

June 23, 2020June 23, 2020 | By Editor

Chocolate-banana cupcake is an insanely delicious and simple pastry. It rises well and looks delicious. Chocolate and banana cupcake seduces with a deep dark color and pleasant aroma. Even without a flashy decor, it attracts attention and tempts you to try a piece, or even more than one! Baking is combined with strong coffee, tea, berry or milk drinks. It is easy to prepare, it is eaten quickly!

Tortilla with Potatoes, Cheese and Herbs Recipe

June 22, 2020June 22, 2020 | By Editor

The dish is hearty, with a rich taste, from quite affordable products. Cooking is very simple and easy. Taste of childhood.

Catfish Stewed in Milk Recipe

June 22, 2020June 22, 2020 | By Editor

Very tender, bright, delicious fish is obtained in a creamy milk sauce with vegetables and mint.

Milk Souffle with Peanut Shell Recipe

June 22, 2020June 22, 2020 | By Creator

A light, delicate dessert, where a sweet milk souffle with a nutty note is perfectly complemented with salted peanuts. Cooking is quick and easy!

Plum Crumble with Custard Recipe

June 21, 2020June 21, 2020 | By Editor

Old, good dessert from available products. I liked this serving with custard and surprisingly my men asked for cream additives, so it is not for nothing that I tried it. Shape diameter-24 cm Height-3 cm.

Caramel-Nut Eclairs Recipe

June 21, 2020June 21, 2020 | By Editor

Tender cakes with a crispy, sweet crust with fragrant nuts and a lot of airy, light, caramel cream!!! The combination is just perfect!!!

Biscuit Roll “Tornado” Recipe

June 21, 2020December 23, 2022 | By Editor

This roll was invented by a Japanese pastry chef a year and a half ago. Since then, the recipe has undergone many changes, this option seemed to me the simplest – quick and easy to execute, but believe me, the roll turned out to be no less tasty and beautiful. You can use any cream – whipped cream, sour cream, cottage cheese, in general – a lot of room for imagination!