Fish Broth “Ear of the Rooster” Recipe

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They say that the royal ear is on chicken broth, but with red fish, al sturgeon… Am I the king or not the king?! I thought… Of course not, I am not a king and not a queen, but with a “King in my head” – that’s for sure, oh, he does not give me peace, I often invent such things… Like, for example, today there are a couple of recipes for the “Perfect Couple” contest, you can judge what and how, and we have delicious, very tasty food, no weaker than the royal ones.

Snack “Radishes” Recipe

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New Year’s holidays, feasts, meetings with friends and family are coming soon. Tables will have to be set more than once, and what to cook – to be delicious, fast and “Oh, how beautiful!”. I think these beetroot snacks will decorate the table, please the guests and will not take up much of your time. Pay attention.

Pickled Vegetable Rolls Recipe

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Autumn is the time of pickling, pickling and pickling cabbage. That’s why I pickle, salt, and kvash… to keep up… For example, today – rolls of Peking cabbage with a variety of vegetables. It is good as a snack for a daily lunch, it will also decorate a festive dish. To heal.

Cake-Ring “Alfredo” with Chicken and Garlic Recipe

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This is a ring pie made of pizza dough with Alfredo sauce – hence the name.. You can take any one you like best. The pie remains soft for three days, it is enough to reheat in the microwave, and the delicious dish is ready. Yes, it’s an energy calorie bomb! So, I tried a little to reduce this “explosion” by replacing Alfredo sauce with ready-made cheese sauce (you can replace it with mayonnaise – but it’s banal!), and I took the number of ingredients to my liking. And you can also change a lot of things, shorten, add… The field for experiments is huge! But, first, I will give the recipe in its original form.