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Print Recipe
Snack "Radishes" Recipe
Soon New year holidays, feasts, meetings with friends and family. Tables will have to cover more than once, and what to cook-to tasty, fast and "Oh, how beautiful!". I think these snack beet decorate the table, will please guests and will not take you much time. Pay attention.
Cook Time 10 minutes
Servings
Ingredients
Cook Time 10 minutes
Servings
Ingredients
Instructions
  1. The beets in advance to bake or cook. Clean. Greens wash, dry. Slices of bread to dry in a toaster (oven, dry pan), RUB with garlic.
    The beets in advance to bake or cook. Clean.
Greens wash, dry.
Slices of bread to dry in a toaster (oven, dry pan), RUB with garlic.
  2. Beets cut in half, and special. a notch or a teaspoon to make deepening.
    Beets cut in half, and special. a notch or a teaspoon to make deepening.
  3. In a bowl, mix cheese and mayonnaise.
    In a bowl, mix cheese and mayonnaise.
  4. Add ground garlic and stir.
    Add ground garlic and stir.
  5. Bread cut into small pieces, beets slightly cut the bottom. On a piece of bread put a little cheese mixture. Put the beets on it, put the lettuce on one side (imitate the tops of radishes).
    Bread cut into small pieces, beets slightly cut the bottom.
On a piece of bread put a little cheese mixture.
Put the beets on it, put the lettuce on one side (imitate the tops of radishes).
  6. In each beet "Cup" put 1 tsp. mixture, sprinkle with roasted sesame seeds, garnish with sprigs of parsley.
    In each beet "Cup" put 1 tsp. mixture,
sprinkle with roasted sesame seeds, garnish with sprigs of parsley.
  7. BON APPETIT!!!
    BON APPETIT!!!

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