A very tasty lean dish. I am happy to recommend it on those days of fasting when it is allowed to eat fish. Today is the feast of the Annunciation of the Most Holy Theotokos – just such a day. Tender fish meat and fragrant rice are hidden under the crispy crust.
A delicate fragrant hearty dish. A delicate mousse is placed on a fragrant potato gratin, and crispy fried vegetables with a bright tomato sauce coolie are served as a side dish. Thanks to crab sticks, mousse has acquired a structure and a pronounced taste. I highly recommend it.
Many people have probably noticed that grilled or steamed salmon still dries up sometimes. And you always want to pour sauce on them… And I offer you a dish in which the fish will be incredibly juicy!
I want to offer an interesting option for a quick breakfast or a snack during the day! We will need ready-made croissants, and for the filling, lightly salted salmon surrounded by lush greenery is suitable! Cream cheese will be a great addition!
I suggest you try a very fragrant and rich soup of red fish with mushrooms. This is a divinely delicious and healthy soup. It has a lot of vitamins. Salmon can be replaced with trout or salmon.
A light and fairly easy-to-prepare salad of red fish, arugula and parmesan. Prepare a light salad appetizer of spicy arugula leaves and tender pieces of salmon.
Salmon baked with broccoli, green beans, carrots and onions in a sauce of soy sauce, olive oil, honey and Dijon mustard with hot red pepper. Healthy and delicious food for those who stick to light food. Absolutely no salt. If you do not put hot pepper, the dish can be called dietary.
I really love cheesecakes, just really! But I like salted fish better. I tried to combine these two options. I really liked the result. Try to cook this to enjoy a variety of flavors at once.
